Sometimes we need something quick and easy to serve while entertaining, but don’t want it to look rushed. This Sparkling Apple-Ginger punch is easy to throw together and is packed with refreshing flavors. The fruit slices also add a bit of flair. This recipe is for a single pitcher, which will make fill about 4 to 6 glasses. To make a larger punch bowl, simply double the recipe or estimate the adds-ins depending on apple juice and sparking water bottle sizes. Make ahead of time and let the punch chill while the flavors blend together.
Sparkling Apple-Ginger Punch Ingredients
2 cups fresh 100% apple juice
1½ cups sparkling water
2 teaspoons ground ginger
1 orange, thinly sliced
1 apple, thinly sliced. A sweet apple, such as Honey Crisp or Fuji works well
Ice, to serve
4 large cinnamon sticks
Sparkling Apple-Ginger Punch Directions
- In a large pitcher, add the apple juice, sparkling water, ginger, orange slices, and apple slices. Stir to combine.
- To serve, fill tall glasses with ice and add a cinnamon stick, and fill with the sparkling apple ginger punch. Enjoy!